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Online menu of Dil Se Portlethen
Special Set Meals
Set Meal for 2
34.95
2 Poppadoms with Mango Chutney, Spiced Onions, Mix Pakora, Onion Bhaji, With 2 Green Salads, 2 Minty Yoghurt Sauces, Any two main courses from the menu (Chicken, Lamb or Veg) ,Bombay Potato, 2 Pilau Rice, Choice of Naan
Set Meal for 4
64.95
4 Poppadoms with Mango Chutney, Spiced Onions, 2 Mix Pakora, 2 Onion Bhaji, With 4 Green Salads, 4 Minty Yoghurt Sauces, Any four main courses from the menu (Chicken, Lamb or Veg) ,2 Bombay Potato, 4 Pilau Rice, Choice of 2 Naan
Appetisers
Mixed Vegetable Samosa
4.45
Minced Lamb Samosa
4.45
Sheek Kebab Nepali
4.95
Spicy lamb mince cooked on a skewer in the tandoori oven and served with fresh salad, cool yoghurt and mint sauce.
Onion Bhaji
4.95
Deep fried dumplings of spicy lentils.
Dilkusti Lamb Tikka
6.95
Deliciously soft and tender pieces of marinated lamb cooked in the tandoori served with green salad and mint sauce.
Badsha Zinga on Puree
6.95
King prawn cooked with fresh coriander, garlic and tamarind sauce, which dominates the taste of this Bombay starter.
Combi Chat
4.95
Fresh mushrooms cooked delicately with garlic and coriander in our special chat masala sauce, served with puree and salad.
Channa Chat
4.75
Chickpeas.
Prawn on Puree
5.95
Spicy masala dressing on steam cooked prawn, served with a puree and salad.
Nawaabi Special Mix
6.95
King prawn in the shell, mojhadarr combi and hindudtani chicken tikka.
Mix Pakora
5.50
Chicken, combi, vegetable and begun pakora, all served with fresh salad and sauce.
Mix Starters
6.50
Chicken tikka, chicken kebab, sheek kebab, vegetable pakora & begun pakura, all served with salad and sauce.
Vegetable Pakora
4.45
A light vegetable dumpling served with a delicate sauce.
Chicken Pakora
5.95
Served with a delicate sauce.
Hindustani Chicken Tikka
5.95
Diced breast of chicken marinated in a natural blend of herbs then cooked in the tandoori oven, served with fresh salad and mint sauce.
King Prawn Rose
6.90
Whole king prawn in the shell, marinated in natural herbs and cooked in the tandoori, then served with fresh salad and mint sauce.
King Prawn Butterfly
6.90
King prawn cooked with herbs and spices, then coated in crispy golden breadcrumbs and served with fresh salad and mint sauce.
Chicken Chat
5.45
Small juicy pieces of chicken, spiced with bot & sour sauce then served puree and fresh salad - DELICIOUS!
Mojhadarr Combi
4.45
Fresh Indian mushroom stuffed with spiced mince lamb, coated with special batter and served with salad and mint sauce. Very popular with the Maharajabs.
Vegetable Mix Platter
5.95
Vegetable pakora, courgette pakora, mushroom pakora and vegetable samosa.
This dish is prepared with Lamb or Chicken chef's own spice specialty, garlic, ginger and yoghurt - FAIRLY HOT.
Goshtba
From 9.95
Succulent pieces of lamb or chicken prepared to medium strength, garnished with coriander and cashew nuts.
Kursoon
From 9.95
This dish is cooked with Lamb or Chicken Bangladeshi special chilli sauce - VERY, VERY HOT EXCITING FLAVOUR.
Molee Chicken Pahar
8.50
Boneless char-grilled chicken with chef's own spices, garnished with mushrooms, green pepper and finely chopped coriander.
Passanda
From 9.95
Cooked with Lamb or Chicken in a creamy sauce of almonds, sweet yoghurt and spicy ground herbs.
Murgh Tikka Makani
From 9.95
Lamb or Chicken from the tandoori is immersed in a delicious spiced, buttery sauce.
Akbori Special Passanda- Chicken
12.95
BBQ chicken, lamb and king prawns cooked in a creamy sauce of ground almonds, sweet yoghurt and spicy ground herbs. Exceptionally smooth in taste.
Roshni Chicken
9.95
Cooked with garlic, fresh coriander & capsicum, sprinkled with chopped fresh garlic.
Lahoree Mittas
From 9.95
This dish is mild, creamy, nutty and fruity. Lamb or Chicken
Shalimar Karahi
From 9.95
Lamb or Chicken Cooked in a karahi, with fresh capsicum, garlic, ginger and coriander, delicately flavoured with touch of cream - MEDIUM HOT.
Deshi Massala
From 9.95
This dish is Chef's favourite and has a very strong tangy taste with Lamb or Chicken. Marinated pieces with fresh green chilli, jeera, methi, mint, garlic and ginger, garnished with coriander.
Zalfreizi
From 9.95
Lamb or Chicken Prepared with onions, green peppers and fresh green chilli. This is a slightly hot, spicy dish full of flavour.
Bengali Chilli Massala
From 9.95
A strong, hot dish with onions, green peppers, fried garlic and green chillies - HOT. Lamb or Chicken
Rajahstani Bhuna
From 9.95
Beautiful dish with Lamb or Chicken exquisite taste, made with spinach. Very rich flavour with fresh ginger, spring onion, fresh coriander and garlic.
Special King Prawn Razala
From 9.95
Cooked with special herbs and beans. Lamb or Chicken
Nimbo Chicken
9.95
Cooked with strong spices, onions, green pepper, tomatoes and lemon juice. Garnished with spring onions and coriander.
Fezun Jann- Chicken
9.95
Cooked in fresh cream with ground cashew nuts and a touch of honey.
Akbori Special Makani- Chicken
12.95
Lightly marinated chicken, lamb, king prawns, delicately roasted in the tandoori then immersed in a spiced, buttery sauce.
Tandoori Butter Chicken
9.95
Tandoori chicken off the bone, cooked with butter, very smooth in taste, a favourite of the Maharani (Queen).
Dil Se Taste
From 9.95
Cooked in the tandoori oven then delicately re-cooked with garlic and whole green chillies. Sprinkled with fresh coriander.
Special Murghi Massala -Chicken
9.95
Tandoori chicken, off the bone cooked with chickpeas, minced lamb, garlic & ginger. Delicately flavoured with a touch of cream.
Afghani Lamb
9.95
This dish is cooked with double strength sauce, thickened with tomato puree & garlic. Sprinkled with fresh coriander and fresh green salad.
Akhini Chicken
9.95
Cooked with a creamy sauce and topped with pineapple pilau rice - VERY TASTY.
Jaltak Mirpuri
From 9.95
Selected spices of chef's choice to strengthen the heat of this dish, served with chilli sauce. Lamb or Chicken
Katta Mitta
From 9.95
Hot, sweet, and sour. Chef's own special recipe garnished with coriander. Lamb or Chicken
Basanti
From 9.95
Delicious dish with Lamb or Chicken which gives you an aromatic taste. Sweet and spicy - HIGHLY RECOMMENDED.
Uttar Bengal Massala
From 9.95
This dish is marinated in spice then cooked in sauce with saag and chickpeas. Lamb or Chicken FOR EXTRA BITE ASK FOR GREEN CHILLIES.
Tandoori Garlic Chilli Chicken
9.95
Boneless tandoori chicken cooked with olive oil, ginger, garlic and green chillies in a hot thick sauce.
Garlic Shagorana
From 9.95
Cooked with a sauce of fresh herbs, garlic, tomatoes and onions. Lamb or Chicken
Shaslik
Chicken Shashlik
12.95
Lamb Shashlik
12.95
King Prawn Shashlik
15.95
Special Akbori Shashlik
15.95
Tandoori Specials
Tandoori Chicken
12.95
Half chicken, marinated and broiled in tandoori oven.
Tandoori Garlic Chicken
12.95
Half chicken, marinated in our special garlic sauce then cooked in the tandoori.
Dilkushi Lamb Tikka
12.95
Boneless morsels of lamb, marinated in natural yoghurt and rare spices, broiled in tandoori oven.
Tandoori Mixed Grill
16.95
A feast for tandoori lovers with sheek kebab, chicken tikka, lamb tikka, tandoori king prawn, a piece of tandoori chicken and a naan bread.
Hindustani Chicken Tikka
12.95
Tender pieces of chicken breast, marinated in the natural yoghurt and rare spices, then broiled in the tandoori clay oven.
Tandoori King Prawn
17.95
King prawn marinated in natural herbs and roasted in the tandoori.
Baltistani Balti Dishes
Dil Se Tandoori Special
9.95
Tandoori cooked in spring lamb, breast of chicken and minced lamb kebabs, cooked in a special Balti sauce.
Shahinshaa Balti
9.95
Chicken breast cooked with chickpeas, fresh garlic and chopped tomatoes.
Special Balti
9.95
A mixture of spring lamb, breast of chicken and prawn, Balti style.
Dil Se Tandoori King Prawn Balti
14.95
King prawns cooked Balti style.
Phantan Balti
9.95
Spring lamb, cooked with fresh spinach leaves, garlic, ginger and capsicum.
Murgh Tikka Balti
9.95
Succulent pieces of chicken tikka, cooked Balti style.
Gosht Balti
9.95
Tender spring lamb, cooked in the traditional Balti way.
Jinga Balti
9.95
Fresh prawns prepared and cooked in traditional Balti way.
Garlic Chilli Balti
9.95
Spring lamb or chicken cooked with fresh garlic in a thick sauce, sprinkled with freshly chopped green chilli and coriander.
Dil Se Biryanis
Special Chicken Tikka Biryani
9.95
Special Lamb Tikka Biryani
9.95
Chicken Biryani
9.95
Lamb Biryani
9.95
Special Nawabi
12.95
Barbecued tandoori king prawn, chicken tikka and lamb tikka.
Old Favourites
Standard Korma
From 8.95
Mild, creamy dish.
Kashmiri Korma
From 8.95
With banana and pineapple.
Ceylonese Korma
From 8.95
With coconut.
Chilli Korma
From 8.95
Medium to hot.
Bhuna
From 8.95
Medium dish with double strength sauce thickened with tomato puree, garlic, fresh tomato and methi leaves, sprinkled with fresh coriander.
Dopiaza
From 8.95
Medium dish with diced onions, capsicums and tomatoes.
Dhansak
From 8.95
Medium, sweet and sour dish with lentils.
Pathia
From 8.95
Slightly hot, sweet and sour dish.
Malayan
From 8.95
Mild dish with pineapple.
Methi
From 8.95
Medium dish with fenugreek.
Madras
From 8.95
Hot dish.
Vindaloo
From 8.95
Very hot dish.
Dil Se Classics
Karahi
From 9.95
Karahi cooking is from naive Do-sind, formally part of he Bombay province. These dishes are presented to you using fresh ginger, garlic, chopped onions, whole cumin seeds, tomatoes & fresh coriander.
South Indian Garlic Chilli
From 9.95
We are proud to introduce this dish to the North-East, the recipe is hundreds of years old. Cooked in fresh slices of garlic, fresh green chillies & plum tomatoes, then garnished with coriander.
Achar From Utter Pradesh
From 9.95
A hot speciality from Hyderabad, cooked in a tantislising mixed pickle masala, laced with whole green chillies & sprinkled with fresh coriander.
Shahi Rogan Josh
From 9.95
Cooked with fried garlic, spring onions and fresh corinader leaves, then covered in tomatoes & capsicum in a light creamy sauce. This dish is prepared from Bengal Tiger's own special recipe.
Bonani
From 9.95
Barbecued in the tandoori with fried mushrooms, onions & capsicums to Bengal Tiger's own recipe.